Brie Cheese Pasta

887 kcal
#slow aging #Mediterranean diet
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Ingredients
Main ingredients
  • arugula 15 g
  • black pepper 2 g
  • salt 2 g
  • olive oil 4 spoon
  • cherry tomato 7 piece
  • Sangha Brie Cheese 0.5 block
  • Barilla Linguine 90 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 71.08 g 33%
Protein 22.07 g 10%
Fat 55.67 g 57%
Serving size 283g
Cooking steps
  1. 1

    Cut the brie cheese and tomatoes into bite-sized pieces.

  2. 2

    Cook the pasta in boiling water and set aside.

  3. 3

    Heat olive oil in a pan and sauté minced garlic.

  4. 4

    Add the cooked pasta, brie cheese, and tomatoes to the pan and mix well.

  5. 5

    Season with salt and black pepper to taste.

  6. 6

    Plate the dish and garnish with basil or other herbs to finish.

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