Cinnamon Granola

1,135 kcal
#granola #cinnamon granola #oatmeal #quick breakfast #homemade #healthy snack #cereal #oven baking #vegan #diet
Cinnamon Granola finished dish
Ingredients
Main ingredients
  • Cinnamon Powder 3 g
  • Salt 2 g
  • Allulose Syrup 75 ml
  • Kirkland Signature Extra Virgin Olive Oil 30 ml
  • Pecan (roasted, seasoned) 35 g
  • Roasted Almonds 110 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 85.08 g 24%
Protein 31.76 g 9%
Fat 104.93 g 67%
Serving size 255g
Cooking steps
  1. 1

    Mix oatmeal, nuts, seeds, and coconut chips together in a large bowl.

  2. 2

    Add cinnamon powder and salt to the bowl.

  3. 3

    In a small bowl, combine olive oil and maple syrup, mixing well.

  4. 4

    Pour the liquid mixture over the oatmeal mixture and toss until well coated.

  5. 5

    Spread the mixture thinly on a parchment-lined baking sheet.

  6. 6

    Bake in a preheated oven at 180°C for 20-25 minutes, stirring once halfway through.

  7. 7

    Let it cool, then mix in dried fruits as desired.

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