Stir-fried Sausage, Onion, and Mushrooms

Stir-fry sausage, onion, and mushrooms.

Cook 15 min Difficulty EASY 431 kcal
#Low Sugar #High Protein #Low Carb
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Ingredients
Main ingredients
  • King Oyster Mushroom 100 g
  • Onion 100 g
  • Sausage 100 g
Seasonings/Sauce
  • Olive Oil 10 spoon
Nutrition summary
Carbohydrates 18.97 g 17%
Protein 17.06 g 16%
Fat 32.45 g 67%
Serving size 310g
Cooking steps
  1. 1

    Cut the sausage into bite-sized pieces.

  2. 2

    Slice the onion and mushrooms thinly.

  3. 3

    Heat oil in a pan and sauté the onion.

  4. 4

    Add the sausage and mushrooms, and stir-fry together.

  5. 5

    Season with salt and pepper.

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