Granola

731 kcal
#granola #homemade granola #healthy snack #diet snack #oatmeal recipe #breakfast #nutritious snack #nut recipe #vegan recipe #cereal
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Ingredients
Main ingredients
  • Cocoa powder 10 g
  • Allulose powder 4 spoon
  • Roasted almonds 50 g
  • Rolled oats 110 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 167.17 g 63%
Protein 29.34 g 11%
Fat 31.41 g 26%
Serving size 250g
Cooking steps
  1. 1

    Prepare oats, nuts, seeds, and dried fruits.

  2. 2

    In a large bowl, mix oats, nuts, seeds, and salt.

  3. 3

    In a small bowl, combine honey, olive oil, and vanilla extract.

  4. 4

    Pour the wet ingredients over the dry ingredients and mix well to coat evenly.

  5. 5

    Spread evenly on a baking pan.

  6. 6

    Bake at 170°C (338°F) for 20–25 minutes until golden brown.

  7. 7

    Once cooled, mix in the dried fruits.

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