Balsamic Salad

261 kcal
#salad #balsamic #diet #healthy food #low calorie #easy recipe #vegetables #vegetarian #home party #diet meal
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Ingredients
Main ingredients
  • olive oil 1 spoon
  • balsamic vinegar 10 g
  • salad greens (excluding dressing) 80 g
  • soft-boiled egg 1 serving (2 pcs)
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 5.56 g 9%
Protein 14.17 g 22%
Fat 20.01 g 70%
Serving size 200g
Cooking steps
  1. 1

    Wash the salad greens thoroughly and remove excess water.

  2. 2

    Cut the cherry tomatoes and cucumber into bite-sized pieces.

  3. 3

    Place the greens, tomatoes, cucumber, and cheese in a bowl.

  4. 4

    Add balsamic dressing, olive oil, salt, and pepper, then toss evenly.

  5. 5

    Serve on a plate.

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