Cup Noodle Steamed Chicken

770 kcal
#Cup Noodle Steamed Chicken #Steamed Chicken #Easy Recipe #Ramen Noodle Recipe #Chicken Dish #Main Dish #Meal #Home-cooked #Spicy Steamed Chicken #Recipe
Image coming soon
Ingredients
Main ingredients
  • Fresh Cabbage 50 g
  • Onion 50 g
  • Low-sugar Oyster Sauce 10 g
  • Sunshine Brewed Soy Sauce (Aged Method) 10 ml
  • Minced Garlic 1 teaspoon
  • Dongwon Extra Virgin Olive Oil 10 g
  • Chicken Breast 300 g
  • Cup Noodle Spicy Steamed Chicken Flavor 2 count
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 77.27 g 40%
Protein 75.86 g 40%
Fat 16.8 g 20%
Serving size 526g
Cooking steps
  1. 1

    Cut chicken, onion, potato, carrot, and green onion into bite-sized pieces.

  2. 2

    Blanch the chicken in boiling water to remove impurities.

  3. 3

    Heat cooking oil in a pan and stir-fry the chicken.

  4. 4

    Add onion, potato, and carrot and stir-fry together.

  5. 5

    Prepare cup noodles (ramen noodles).

  6. 6

    Add water, soy sauce, sugar, and minced garlic, then bring to a boil.

  7. 7

    Add the cup noodles and simmer until all ingredients are cooked through.

  8. 8

    Finish by adding green onion and sesame oil.

AI 채팅 아이콘