Soy Sauce Egg Rice

Name: Soy Sauce Egg Rice
Yield: 199 g
Ingredients: Mixed Grain Rice (Instant Rice) 130 g; Raw Egg 55 g; Ottogi Old-Fashioned Sesame Oil 7 g; Brewed Soy Sauce (Refined) 7 g

Difficulty EASY 339 kcal

#low sugar #low carb

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Ingredients

Main ingredients

Mixed Grain Rice (Instant Rice) 130 g
Raw Egg 55 g
Ottogi Old-Fashioned Sesame Oil 7 g
Brewed Soy Sauce (Refined) 7 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 47.49 g 56%

Protein 10.87 g 13%

Fat 11.51 g 31%

Serving size 199g

Cooking steps

1

Put rice in a bowl.
2

Crack an egg and place it on top of the rice.
3

Pour soy sauce over the egg and rice.
4

Mix well and enjoy.

Soy Sauce Egg Rice

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