Banana Chocolate Oatmeal Bread (Air Fryer)

Name: Banana Chocolate Oatmeal Bread (Air Fryer)
Total time: 30 min
Yield: 476.4 g
Ingredients: water (bottled) 60 ml; Isolate Protein Double Rich Chocolate 31.4 scoop; leavening (baking powder) 5 g; fresh egg 110 piece; banana 150 piece; oatmeal 120 g

A healthy bread made with banana, oatmeal, protein powder, eggs, and baking powder.

Cook 30 min Difficulty EASY 448 kcal

#banana bread #chocolate bread #oatmeal dessert #healthy bread #air fryer bread #easy bread #home baking #diet #low sugar #meal replacement

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Ingredients

Main ingredients

water (bottled) 60 ml
Isolate Protein Double Rich Chocolate 1 scoop
leavening (baking powder) 5 g
fresh egg 2 piece
banana 1 piece
oatmeal 120 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 50.1 g 43%

Protein 42.88 g 37%

Fat 10.68 g 21%

Serving size 476.4g

Cooking steps

1

Mix all the ingredients well and bake in the air fryer at 170°C for 20 minutes.
2

Tip: Quick oats work best. Add vanilla extract if desired.

Banana Chocolate Oatmeal Bread (Air Fryer)

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