Colorful Skewer Pancakes

Name: Colorful Skewer Pancakes
Yield: 953 g
Ingredients: Tapioca Starch (instead of flour) 12 g; Eggs 245 g; Scallion 116 g; Kimbap Pickled Radish 180 g; Crab Sticks (Big Fest) 150 g; Charcoal-Grilled Kimbap Ham 100 g; Vegetable Era Kimbap Fish Cake 150 g

949 kcal

#Low Calorie #Low Sugar

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Ingredients

Main ingredients

Tapioca Starch (instead of flour) 12 g
Eggs 245 g
Scallion 116 g
Kimbap Pickled Radish 180 g
Crab Sticks (Big Fest) 150 g
Charcoal-Grilled Kimbap Ham 100 g
Vegetable Era Kimbap Fish Cake 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 73.54 g 31%

Protein 67.36 g 29%

Fat 41.68 g 40%

Serving size 953g

Cooking steps

1

Thread beef, ham, paprika, oyster mushrooms, and pickled radish on skewers.
2

Coat evenly with flour.
3

Dip the skewers in beaten eggs.
4

Add oil to the pan and cook both sides over medium-low heat until golden.

Colorful Skewer Pancakes

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