🥗 PK

241 kcal
#diet #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • Grilled Chicken Breast 50 g
  • Tofu 50 g
  • Onion 30 g
  • Leaf Lettuce 50 g
  • Beef Konjac Stir-fried Rice 100 g
Seasonings/Sauce
  • Allulose Syrup 20 spoon
  • Apple Vinegar 10 ml
Nutrition summary
Carbohydrates 35.44 g 48%
Protein 26.84 g 36%
Fat 5.41 g 16%
Serving size 310g
Cooking steps
  1. 1

    Boil the chicken breast, let it cool, and shred it into small pieces.

  2. 2

    Cut the lettuce, cherry tomatoes, cucumber, and other vegetables into bite-sized pieces.

  3. 3

    In a bowl, mix all the ingredients together with olive oil and lemon juice.

  4. 4

    Serve on a plate to finish.

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