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Onao

Difficulty EASY 144 kcal
#Onao #fusion cuisine #homemade #easy recipe #Korean cuisine #stir-fry #dinner #delicious dish #special meal #healthy food
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Ingredients
Main ingredients
  • Allulose liquid 1 spoon
  • Almond Breeze Unsweetened 80 ml
  • Refrigerator Rolled Oats 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 36.28 g 72%
Protein 3.21 g 6%
Fat 4.87 g 22%
Serving size 130g
Cooking steps
  1. 1

    Prepare the ingredients for Onao

  2. 2

    Wash and clean all ingredients thoroughly

  3. 3

    Add cooking oil to a pan

  4. 4

    Place the prepared ingredients in the pan and stir-fry

  5. 5

    Season with soy sauce and sugar

  6. 6

    Cook over medium heat until done

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