Cheese Bread Made with Real Cheese!

Name: Cheese Bread Made with Real Cheese!
Yield: 198 g
Ingredients: Salt 3 g; Allulose Syrup 40 spoon; High-Calcium Goat Milk Protein 30 g; Fresh Eggs 55 pcs; LaMang Shredded Mozzarella Cheese 70 g

408 kcal

#cheese bread #cheese toast #morning bread #bread recipe #easy cooking #breakfast #mozzarella cheese #brunch #sandwich #home baking

Image coming soon

Ingredients

Main ingredients

Salt 3 g
Allulose Syrup 2 spoon
High-Calcium Goat Milk Protein 30 g
Fresh Eggs 1 pcs
LaMang Shredded Mozzarella Cheese 70 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 38.24 g 29%

Protein 44.3 g 34%

Fat 21.08 g 36%

Serving size 198g

Cooking steps

1

Prepare mozzarella cheese and sandwich bread.
2

Place mozzarella cheese on top of a slice of bread.
3

Cover with another slice of bread.
4

Preheat a pan over medium-low heat and add butter.
5

Grill the cheese sandwich on both sides until golden brown.
6

Cut the finished cheese bread into bite-sized pieces.

Cheese Bread Made with Real Cheese!

AI 영양사 앤디