Deungchon Fried Rice

Name: Deungchon Fried Rice
Yield: 277 g
Ingredients: Fresh Water Dropwort 10 g; Fresh Egg 55 개; Steamed White Rice 210 g; Beef Dashida 2 g

426 kcal

#low sugar #low calorie

Image coming soon

Ingredients

Main ingredients

Fresh Water Dropwort 10 g
Fresh Egg 1 개
Steamed White Rice 210 g
Beef Dashida 2 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 79.4 g 76%

Protein 12.99 g 12%

Fat 5.4 g 12%

Serving size 277g

Cooking steps

1

Thinly slice green onion and onion.
2

Finely chop zucchini and carrot.
3

Add cooking oil to a pan and stir-fry green onion and onion.
4

Add zucchini and carrot; stir-fry.
5

Add rice and mix well while stir-frying.
6

Season with soy sauce and pepper.

Deungchon Fried Rice

AI 영양사 앤디