Korean BBQ Fried Rice---

312 kcal
#KoreanBBQFriedRice #BeefFriedRice #KoreanStyleFriedRice #MeatDish #EasyRecipe #FriedRiceRecipe #HomemadeMeal #OneBowlMeal
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Ingredients
Main ingredients
  • Fried Egg (without salt) 55 g
  • Enoki Mushroom 50 g
  • Red Bell Pepper 0.3 pcs
  • Chicken Breast 100 g
  • Oats & Black Rice Konjac Rice 75 g
Seasonings/Sauce
  • Yangjo Sempio Soy Sauce 10 g
  • Oyster Sauce 7 g
Nutrition summary
Carbohydrates 29.41 g 37%
Protein 33.92 g 43%
Fat 7.33 g 21%
Serving size 321g
Cooking steps
  1. 1

    Finely chop the beef, onion, and green onion.

  2. 2

    Heat cooking oil in a pan and sauté the beef.

  3. 3

    When the beef is cooked, add the onion and green onion and stir-fry.

  4. 4

    Add the rice and stir-fry with the other ingredients.

  5. 5

    Season with soy sauce, salt, and pepper.

  6. 6

    Add sesame oil and roasted seaweed flakes, then mix well.

  7. 7

    Transfer the finished fried rice to a plate.

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