Sweet Potato Greek Yogurt

Name: Sweet Potato Greek Yogurt
Yield: 294 g
Ingredients: boiled pumpkin sweet potato 120 g; raw egg 51 g; allulose powder 17 g; gluten-free almond flour 10 g; Greek yogurt 96 g

421 kcal

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Ingredients

Main ingredients

boiled pumpkin sweet potato 120 g
raw egg 51 g
allulose powder 17 g
gluten-free almond flour 10 g
Greek yogurt 96 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 71.96 g 60%

Protein 15.45 g 13%

Fat 14.83 g 28%

Serving size 294g

Cooking steps

1

2-3 drops of vanilla oil
2

170° for 15-20 minutes

Sweet Potato Greek Yogurt

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