질문하기
Wash the soybean sprouts thoroughly.
Cut the beef brisket into bite-sized pieces.
Rinse the rice and put it in the rice cooker.
Place the soybean sprouts and beef brisket on top of the rice.
Add soy sauce, minced garlic, and sesame oil.
Cook in the rice cooker.
When the rice is done, mix well and serve in a bowl.
