Wash the carrots and apples thoroughly and grate them.
Put the eggs and sugar in a bowl and mix.
Add olive oil and mix well.
Sift in flour, baking powder, and cinnamon powder, then mix.
Add the grated carrots, apples, and nuts to the batter and mix.
Pour the batter into a pan and bake at 180°C in a preheated oven for 40 minutes.