Cocoa Egg Bread

212 kcal
#cocoa egg bread #egg bread #cocoa bread #home baking #snack #bread recipe #egg recipe #chocolate bread #brunch #cafe dessert
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Ingredients
Main ingredients
  • fresh egg 1 piece
  • Allulose Plus 30 g
  • unsweetened cocoa powder 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 43 g 59%
Protein 12.52 g 17%
Fat 7.81 g 24%
Serving size 115g
Cooking steps
  1. 1

    Mix cocoa powder and flour together.

  2. 2

    Add milk, sugar, salt, and baking powder to make a batter.

  3. 3

    Crack the eggs and prepare them.

  4. 4

    Grease a frying pan and spoon the batter in a round shape.

  5. 5

    Place an egg in the center of the batter.

  6. 6

    Cover with a lid and cook on low heat.

  7. 7

    Once cooked, plate and serve.

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