Korean Meal🍱
Steamed white rice, Kimchi stew, Seasoned spinach, Seasoned broccoli, Braised pork and quail eggs
Ingredients
Main ingredients
- Blanched Broccoli 25 g
- Seasoned Spinach 30 g
- Tuna Kimchi Stew 200 g
- Steamed White Rice 150 g
Seasonings/Sauce
- Braised Pork and Quail Eggs 50 g
Nutrition summary
Carbohydrates
65.28 g
61%
Protein
21.43 g
20%
Fat
9.34 g
20%
Cooking steps
-
1
Cut the beef into bite-sized pieces.
-
2
Slice the onion and green onion.
-
3
Put water and beef in a pot and bring to a boil.
-
4
Remove the foam, then add the onion and green onion.
-
5
Season with soup soy sauce, minced garlic, and pepper.
-
6
Turn off the heat once the meat is cooked and serve.
