Cabbage Pancakes

108 kcal
#Low calorie #Diet #Vegan
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Ingredients
Main ingredients
  • Fresh Carrot 30 g
  • Fresh Cabbage 150 g
Seasonings/Sauce
  • Salt 0.8 g
  • Potato Starch Powder 15 g
Nutrition summary
Carbohydrates 27.08 g 89%
Protein 2.84 g 9%
Fat 0.16 g 1%
Serving size 195.8g
Cooking steps
  1. 1

    Shred the cabbage.

  2. 2

    Slice the carrot and onion thinly.

  3. 3

    In a bowl, mix cabbage, carrot, onion, eggs, pancake mix, salt, and pepper.

  4. 4

    Heat oil in a pan and place the batter.

  5. 5

    Cook until golden brown on both sides.

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