Banana Peanut Butter Chocolate (To You)

Cook 10 min Difficulty EASY 292 kcal
#Low Sugar #High Protein #Low Carb #Low Calorie
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Ingredients
Main ingredients
  • To You Milk Chocolate 30 g
  • 100% Peanut Crunch Peanut Butter 15 g
  • Banana 52 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 32.74 g 44%
Protein 6.63 g 9%
Fat 15.64 g 47%
Serving size 97g
Cooking steps
  1. 1

    Peel the banana and cut it into bite-sized pieces.

  2. 2

    Put peanut butter on top of the banana pieces.

  3. 3

    Melt dark chocolate using a double boiler or microwave.

  4. 4

    Coat the banana with peanut butter by dipping it in the melted chocolate.

  5. 5

    Place them on parchment paper and let them harden.

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