Oatmeal Sweet Potato Bread (Yogurt)

Name: Oatmeal Sweet Potato Bread (Yogurt)
Yield: 219.5 g
Ingredients: egg yolk 7.5 g; egg white 38.5 g; organic extra virgin olive oil 3 ml; Greek yogurt 25 g; boiled chestnut sweet potato 110 g; organic oatmeal 25 g; allulose (sugar substitute) 10 g; leavening agent (baking powder) 0.5 g

385 kcal

#diet #low sugar #high protein #low calorie #vegan

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Ingredients

Main ingredients

egg yolk 7.5 g
egg white 38.5 g
organic extra virgin olive oil 3 ml
Greek yogurt 25 g
boiled chestnut sweet potato 110 g
organic oatmeal 25 g

Seasonings/Sauce

allulose (sugar substitute) 10 g
leavening agent (baking powder) 0.5 g

Nutrition summary

Carbohydrates 71.07 g 69%

Protein 11.64 g 11%

Fat 8.79 g 19%

Serving size 219.5g

Cooking steps

1

3~4 drops of vanilla oil
2

160°C for 20 minutes

Oatmeal Sweet Potato Bread (Yogurt)

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