Shrimp

158 kcal
#shrimp #easy recipe #seafood #grilled shrimp #side dish #dinner menu #high protein #diet #pan cooking #super simple
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Ingredients
Main ingredients
  • fresh garlic 3 g
  • medium shrimp 50 g
Seasonings/Sauce
  • white wine (12% ABV) 10 ml
  • olive oil 10 스푼
  • white pepper 0.5 g
  • paprika powder 1 g
  • salt 0.5 g
Nutrition summary
Carbohydrates 1.99 g 5%
Protein 10.5 g 29%
Fat 10.6 g 66%
Serving size 75g
Cooking steps
  1. 1

    Clean the shrimp thoroughly.

  2. 2

    Add cooking oil to a pan.

  3. 3

    When the pan is hot, add the shrimp and grill.

  4. 4

    Season with salt and pepper.

  5. 5

    Once the shrimp turn pink, place them on a plate.

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