Brown Rice, Konjac, and Barley Mixed Rice

Difficulty EASY 271 kcal
#Diet #Low Calorie #Low Sugar #Vegan
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Ingredients
Main ingredients
  • Rice-shaped Konjac 200 g
  • Barley Rice 100 g
  • Brown Rice 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 61.86 g 91%
Protein 4.64 g 7%
Fat 0.66 g 2%
Serving size 350g
Cooking steps
  1. 1

    Rinse the brown rice, konjac rice, and barley thoroughly.

  2. 2

    Place all the ingredients into the rice cooker.

  3. 3

    Add the proper amount of water to the rice cooker.

  4. 4

    Cook the rice.

  5. 5

    Mix the cooked rice evenly and serve in a bowl.

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