Oatmeal Chocolate Banana Bread

Name: Oatmeal Chocolate Banana Bread
Total time: 10 min
Yield: 765 g
Ingredients: Banana 290 g; Almond Breeze Unsweetened 200 g; Psyllium Husk Powder 15 g; Leavening Agent (Baking Powder) 5 g; Dried Pumpkin Seeds 40 g; Boiled Eggs 135 ea; Isolate Protein Double Rich Chocolate Flavor 40 g; Quaker Oatmeal 40 g

Oatmeal Banana Chocolate Bread

Cook 10 min Difficulty EASY 1,017 kcal

#Diet #Low Sugar #Vegan

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Ingredients

Main ingredients

Banana 290 g
Almond Breeze Unsweetened 200 g
Psyllium Husk Powder 15 g
Leavening Agent (Baking Powder) 5 g
Dried Pumpkin Seeds 40 g
Boiled Eggs 3 ea
Isolate Protein Double Rich Chocolate Flavor 40 g
Quaker Oatmeal 40 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 110.02 g 41%

Protein 72.03 g 27%

Fat 37.6 g 32%

Serving size 765g

Cooking steps

1

Mix all ingredients, then steam in a rice cooker, bake in an air fryer, or cook in a microwave.

Oatmeal Chocolate Banana Bread

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