Oatmeal Chocolate Banana Bread

Name: Oatmeal Chocolate Banana Bread
Total time: 10 min
Yield: 775 g
Ingredients: Roasted Sunflower Seeds 20 g; Banana 290 g; Almond Breeze Unsweetened 200 g; Psyllium Husk Powder 15 g; Leavening Agent (Baking Powder) 5 g; Dried Pumpkin Seeds 30 g; Boiled Egg 135 piece; Isolate Protein Double Rich Chocolate Flavor 40 g; Quaker Oatmeal 40 g

Oatmeal Banana Chocolate Bread

Cook 10 min Difficulty EASY 1,079 kcal

#diet #low sugar #vegan

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Ingredients

Main ingredients

Roasted Sunflower Seeds 20 g
Banana 290 g
Almond Breeze Unsweetened 200 g
Psyllium Husk Powder 15 g
Leavening Agent (Baking Powder) 5 g
Dried Pumpkin Seeds 30 g
Boiled Egg 3 piece
Isolate Protein Double Rich Chocolate Flavor 40 g
Quaker Oatmeal 40 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 114.3 g 40%

Protein 72.36 g 26%

Fat 42.74 g 34%

Serving size 775g

Cooking steps

1

Put everything in, mix, and either steam in a rice cooker, bake in an air fryer, or cook in the microwave.

Oatmeal Chocolate Banana Bread

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