Chocolate Bread

Difficulty EASY 558 kcal
#chocolate bread #bread #homemade bread #cocoa #dessert #home baking #snack #chocolate #cacao #sweet bread
Chocolate Bread finished dish
Ingredients
Main ingredients
  • Palmfresh Unsweetened Yogurt 60 g
  • Fresh Egg 1 pc
  • 100% Cocoa Powder 11 g
  • Almond Flour 70 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 27.33 g 18%
Protein 26.27 g 17%
Fat 43.26 g 64%
Serving size 196g
Cooking steps
  1. 1

    Mix flour, cocoa powder, sugar, yeast, and salt in a bowl.

  2. 2

    Add warm milk and egg, then knead the dough.

  3. 3

    Add butter and knead until smooth.

  4. 4

    Let the dough rise for about 1 hour.

  5. 5

    Divide the dough and shape into balls.

  6. 6

    Place on a baking sheet and let rise again for 30 minutes.

  7. 7

    Bake in a preheated oven at 180°C for 18-20 minutes.

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