Cabbage Pancake

138 kcal
#low-carb #low-calorie
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Ingredients
Main ingredients
  • potato starch 15 g
  • crispy pancake mix 10 g
  • fresh cabbage 160 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 32.28 g 87%
Protein 3.9 g 11%
Fat 0.35 g 2%
Serving size 185g
Cooking steps
  1. 1

    Shred the cabbage.

  2. 2

    In a bowl, mix the cabbage, eggs, pancake mix, and salt.

  3. 3

    Heat cooking oil in a pan.

  4. 4

    Spread the batter thin and pan-fry on both sides until golden brown.

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