Oatmeal Rice Cake

Name: Oatmeal Rice Cake
Yield: 175.3 g
Ingredients: Water (bottled water) 100 ml; Salt 0.3 g; Tapioca starch 15 g; Organic oatmeal 60 g

301 kcal

#diet #low sugar #low calorie #vegan

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 55.5 g 74%

Protein 8.4 g 11%

Fat 4.8 g 14%

Serving size 175.3g

Cooking steps

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