Banana Chocolate

Name: Banana Chocolate
Yield: 297.3 g
Ingredients: I Rice Milk 72 ml; Leavening Agent (Baking Powder) 1.8 g; Salt 0.5 g; Monk's Fruit Allulose 18 g; Cocoa Powder 25 g; Organic Oatmeal 72 g; Banana 108 g

496 kcal

#Vegan #Low Calorie

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Ingredients

Main ingredients

I Rice Milk 72 ml
Leavening Agent (Baking Powder) 1.8 g
Salt 0.5 g
Monk's Fruit Allulose 18 g
Cocoa Powder 25 g
Organic Oatmeal 72 g
Banana 108 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 92.64 g 68%

Protein 15.31 g 11%

Fat 12.36 g 20%

Serving size 297.3g

Cooking steps

1

Mash banana and mix all ingredients (lightly ground oats) + vanilla oil
2

Let the dough rest, preheat oven to 170° for 10 minutes -> bake for 20~25 minutes

Banana Chocolate

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