6D Bread 1

163 kcal
#6D Bread #Home Baking #Pan Bread #Flour Bread #Easy Bread #No Oven Baking #Breakfast #Yeast Dough #Soft Bread #Hand Kneading
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Ingredients
Main ingredients
  • Amazing Oat Unsweetened 10 ml
  • Greek Yogurt 10 g
  • Peanut Butter (Peanut Jam) 10 g
  • 6D Choco 20 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 8.75 g 22%
Protein 14.27 g 35%
Fat 7.78 g 43%
Serving size 50g
Cooking steps
  1. 1

    Mix flour, yeast, salt, and sugar in a bowl.

  2. 2

    Gradually add warm water and milk while kneading the dough.

  3. 3

    Ferment at room temperature for 1 hour.

  4. 4

    Shape the dough into a long loaf.

  5. 5

    Grease a pan and bake the bread over low heat.

  6. 6

    Flip the bread until both sides are golden brown.

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