Subway Shrimp

Name: Subway Shrimp
Yield: 272 g
Ingredients: Extra Shrimp 40 g; Ranch (Sauce) 21 serving; Sweet Chili (Sauce) 21 serving; Tomato 41 g; Onion 7 g; Iceberg Lettuce 21 g; Jalapeño Topping 6 g; Fresh Cucumber 10 g; American Cheese 10 g; Avocado (Extra) 30 serving; Wheat Bread 65 g

463 kcal

#Subway #Shrimp Sandwich #Shrimp Sub #Sandwich Recipe #Easy Lunch #Healthy Food #Franchise Menu #Diet Meal #Shrimp Dish #Homemade Sandwich

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Ingredients

Main ingredients

Extra Shrimp 40 g
Ranch (Sauce) 1 serving
Sweet Chili (Sauce) 1 serving
Tomato 41 g
Onion 7 g
Iceberg Lettuce 21 g
Jalapeño Topping 6 g
Fresh Cucumber 10 g
American Cheese 10 g
Avocado (Extra) 1 serving
Wheat Bread 65 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 20.6 g 39%

Protein 18.46 g 35%

Fat 6.3 g 27%

Serving size 272g

Cooking steps

1

Clean and prepare the shrimp thoroughly.
2

Prepare your preferred sauces and vegetables for the bread.
3

Heat olive oil in a pan and sauté the shrimp with salt and pepper.
4

Place vegetables, sautéed shrimp, and sauces on the bread to finish the sandwich.

Subway Shrimp

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