Genie's Basil Cheese Danbing

Cook 15 min Difficulty NORMAL 753 kcal
#basil cheese #danbing #brunch #easy recipe #mozzarella #bread #herb dish #cheese dish #home cooking #dinner menu
Genie's Basil Cheese Danbing finished dish
Ingredients
Main ingredients
  • Anchor Unsalted Butter 10 g
  • Shou Zhua Bing (Layered Flatbread) 80 g
  • Basil Pesto 30 g
  • Shredded Cheese 1 팩
  • Fresh Egg 1 개
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 37.91 g 20%
Protein 26.61 g 14%
Fat 55.65 g 66%
Serving size 245g
Cooking steps
  1. 1

    Wash the basil leaves thoroughly and remove any moisture.

  2. 2

    Cut the mozzarella cheese into bite-sized pieces.

  3. 3

    Cut the bread into pieces that are easy to eat.

  4. 4

    Melt a little butter in a pan.

  5. 5

    Toast both sides of the bread until golden brown.

  6. 6

    Place the mozzarella cheese on top of the toasted bread.

  7. 7

    Put the basil leaves on top of the cheese.

  8. 8

    Heat in the pan again until the cheese melts to your liking.

  9. 9

    Transfer to a plate and serve.

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