Tandoori Chicken Breast

Name: Tandoori Chicken Breast
Yield: 1102 g
Ingredients: olive oil 10 spoon; frozen garlic 7 g; ginger powder 7 g; salt 3 portion (1/3 tsp); Greek yogurt 75 g; chicken breast 1000 g

1,285 kcal

#diet #high protein #low carb #low calorie

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Ingredients

Main ingredients

olive oil 1 spoon
frozen garlic 7 g
ginger powder 7 g
salt 3 portion (1/3 tsp)
Greek yogurt 75 g
chicken breast 1000 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 9.93 g 3%

Protein 236.45 g 77%

Fat 26.14 g 19%

Serving size 1102g

Cooking steps

1

1 tablespoon garam masala
2

1 tablespoon chili powder

Tandoori Chicken Breast

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