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Aglio e Olio

326 kcal
#Low Sugar #Mediterranean Diet
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Ingredients
Main ingredients
  • Spaghetti noodles 50 g
  • Fresh garlic 8 cloves
  • Extra virgin olive oil 15 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 41.34 g 50%
Protein 8.29 g 10%
Fat 14.69 g 40%
Serving size 89g
Cooking steps
  1. 1

    Slice the garlic thinly

  2. 2

    Boil the pasta

  3. 3

    Drizzle olive oil in a pan and sauté the garlic

  4. 4

    Add the cooked pasta and a bit of pasta water to the pan

  5. 5

    Season with salt and pepper, then mix well

  6. 6

    Sprinkle parsley on top to finish

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