Coconut Oatmeal Banana Bread

Name: Coconut Oatmeal Banana Bread
Total time: 80 min
Yield: 1675 g
Ingredients: Leavening Agent (Baking Powder) 10 g; Coconut Oil 30 g; Raw Egg 165 pc; Almond Flour 200 g; Coconut Flour 130 g; Low-fat Milk 150 ml; Maeil Soymilk 99.9 190ml 190 pack; Banana 600 pc; Oatmeal 200 g

Cook 80 min Difficulty EASY 2,798 kcal

#diet #vegan #low sugar #low calorie

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Ingredients

Main ingredients

Leavening Agent (Baking Powder) 10 g
Coconut Oil 30 g
Raw Egg 3 pc
Almond Flour 200 g
Coconut Flour 130 g
Low-fat Milk 150 ml
Maeil Soymilk 99.9 190ml 1 pack
Banana 4 pc
Oatmeal 200 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 267.43 g 34%

Protein 110.45 g 14%

Fat 177.28 g 51%

Serving size 1675g

Cooking steps

1

Place oats in a bowl and mix with mashed bananas.
2

Add coconut flour and baking powder, then mix well.
3

Add eggs and milk, then knead the dough.
4

Pour the dough into a pan and spread it evenly.
5

Bake in the oven at 180°C for 30 minutes.

Coconut Oatmeal Banana Bread

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