Sweet Pumpkin Mousse (100g, Extra Smooth)2

190 kcal
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Ingredients
Main ingredients
  • Light Mayonnaise 10 g
  • Liquid Allulose 15 ml
  • Salt 1 g
  • Babam Sweet Pumpkin 100 g
  • Pure Black Pepper 0.3 g
  • Kirkland Greek Yogurt 80 g
  • Sliced Almonds 6 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 38.58 g 66%
Protein 9.88 g 17%
Fat 4.38 g 17%
Serving size 212.3g
Cooking steps
  1. 1

    Remove the skin and seeds from the sweet pumpkin, then steam it.

  2. 2

    Mash the steamed sweet pumpkin until smooth.

  3. 3

    Add milk and honey to the mashed pumpkin and mix well.

  4. 4

    If necessary, blend the mixture to make it even smoother.

  5. 5

    Serve the finished mousse in a bowl.

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