Kimchi Fried Rice

Name: Kimchi Fried Rice
Total time: 10 min
Yield: 690 g
Ingredients: Chicken Breast Sausage 100 g; Hetban Brown Rice & Barley Konjac Rice 150 piece; Hetban Barley & Black Rice Konjac Rice 150 piece; Fresh Cabbage 140 serving; Low-Calorie Charcoal Spicy Sauce 150 serving

Cook 10 min Difficulty EASY 631 kcal

#Low Sugar #Low Calorie

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Ingredients

Main ingredients

Chicken Breast Sausage 100 g
Hetban Brown Rice & Barley Konjac Rice 1 piece
Hetban Barley & Black Rice Konjac Rice 1 piece
Fresh Cabbage 2 serving
Low-Calorie Charcoal Spicy Sauce 1.5 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 121.09 g 66%

Protein 26.35 g 14%

Fat 16.01 g 20%

Serving size 690g

Cooking steps

1

Just add everything and stir-fry. Done.

Kimchi Fried Rice

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