Chocolate Tofu Cream

416 kcal
#chocolate tofu cream #tofu dessert #vegan dessert #diet snack #chocolate cream #healthy snack #low sugar dessert #plant-based cream #muscle meal #easy recipe
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Ingredients
Main ingredients
  • Unsweetened Cocoa Powder 30 g
  • Allulose Syrup 2 spoon
  • Tofu 300 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 58.1 g 44%
Protein 34.83 g 27%
Fat 16.94 g 29%
Serving size 370g
Cooking steps
  1. 1

    Finely chop the tofu and dark chocolate.

  2. 2

    Place tofu, dark chocolate, honey, and vanilla extract in a blender and blend until smooth.

  3. 3

    Transfer the chocolate tofu cream to a bowl and chill it in the refrigerator.

  4. 4

    Top with fruits, nuts, or other toppings and serve.

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