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Rice Konjac

187 kcal

#diet #low sugar #low carb #low calorie

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Ingredients

Main ingredients

White rice (short grain, uncooked) 50 g
Konjac rice 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 40.98 g 90%

Protein 3.52 g 8%

Fat 0.47 g 2%

Serving size 100g

Cooking steps

1

Rinse the konjac thoroughly under running water.
2

Cut the konjac into small pieces.
3

Rinse the rice thoroughly.
4

Mix rice and konjac in a 1:1 ratio.
5

Cook the mixture using the regular rice cooking mode.

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