Tofu Curry Fried Rice

Cook 15 min Difficulty EASY 579 kcal
#Tofu Curry Fried Rice #Curry Fried Rice #Tofu Dish #Quick Meal #Vegetable Fried Rice #Diet Menu #One-bowl Dish #Nutritious Food #Vegetarian Recipe #Food Recipe
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Ingredients
Main ingredients
  • Fresh Egg 1 pcs
  • White Rice 70 g
  • Tofu 293 g
Seasonings/Sauce
  • Mildly Spicy Curry Powder 25 g
Nutrition summary
Carbohydrates 51.51 g 36%
Protein 39.2 g 28%
Fat 22.6 g 36%
Serving size 443g
Cooking steps
  1. 1

    Stir-fry half a block of tofu to remove moisture.

  2. 2

    Scramble 2 eggs.

  3. 3

    Add rice.

  4. 4

    Add 3-4 spoonfuls of curry powder and mix well.

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