Cup Noodle Soy Sauce Braised Chicken

Cut chicken, potatoes, carrots, and onions into bite-sized pieces.

Stir-fry the chicken and vegetables in a pan.

Make a seasoning sauce with soy sauce, sugar, minced garlic, and pepper.

Pour the sauce and water over the ingredients in the pan and bring to a boil.

Once all ingredients are cooked, add the cup noodles and cook further.

When the cup noodles are done and the sauce has thickened, it's ready to serve.