Stevia Blueberry Jam

Name: Stevia Blueberry Jam
Yield: 285 g
Ingredients: Stevia 52 g; Blueberry (Frozen) 233 g

118 kcal

#Low-Calorie Jam #Stevia Recipe #Blueberry Jam #Homemade Jam #Sugar Substitute Jam #Diet Meal #Sugar-Free Jam #Jam Recipe #Fruit Preserves #Healthy Snack

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Ingredients

Main ingredients

Stevia 52 g
Blueberry (Frozen) 233 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 80.3 g 95%

Protein 0.98 g 1%

Fat 1.49 g 4%

Serving size 285g

Cooking steps

1

Wash the blueberries thoroughly and remove any moisture.
2

Add the blueberries and stevia to a pot.
3

Cook over medium-low heat, stirring, until the blueberries are soft.
4

Add lemon juice and simmer for about 10 more minutes.
5

Once the jam reaches the desired consistency, remove from heat and let cool.
6

Transfer to sterilized containers for storage.

Stevia Blueberry Jam

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