질문하기
Cut the pork, vegetables, and kimchi into bite-sized pieces.
Add cooking oil to a pan and stir-fry green onions to release their aroma.
Add pork and stir-fry until it starts to cook.
Add kimchi and continue to stir-fry together.
Add seasonings such as chili powder, soy sauce, sugar, minced garlic, etc., and stir-fry well.
When the ingredients are well blended, add a little water and cook on medium heat until done.
Finish by adding green onions and sesame oil.
