Turmeric Rice

571 kcal
#turmeric rice #turmeric recipe #colorful rice #healthy rice #vegan dish #immunity booster #rice side dish #Korean cuisine #rice specialty #easy rice dish
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Ingredients
Main ingredients
  • Turmeric powder 2 g
  • Long grain rice 280 g
  • Chia seeds 40 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 97.51 g 69%
Protein 14.36 g 10%
Fat 12.98 g 21%
Serving size 322g
Cooking steps
  1. 1

    Wash the rice thoroughly and drain the water.

  2. 2

    Add turmeric powder, salt, and water to the rice and mix well.

  3. 3

    Cook the rice in a rice cooker or pot.

  4. 4

    Mix the cooked turmeric rice evenly and serve in a bowl.

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