Protein Cookies

Name: Protein Cookies
Total time: 40 min
Yield: 502 g
Ingredients: raw organic fiber 30 g; dark MCT chocolate 112 piece; allulose powder 20 spoon; cocoa 30 g; fresh eggs 110 ea; organic pea protein 80 g; roasted sweet potato powder 120 g

Cook 40 min Difficulty EASY 1,652 kcal

#protein cookie #healthy snack #strength training #workout snack #diet #high protein cookie #home baking #vegan cookie #low sugar cookie

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Ingredients

Main ingredients

raw organic fiber 30 g
dark MCT chocolate 14 piece
allulose powder 1 spoon
cocoa 30 g
fresh eggs 2 ea
organic pea protein 80 g
roasted sweet potato powder 120 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 216.95 g 44%

Protein 109.5 g 22%

Fat 73.6 g 34%

Serving size 502g

Cooking steps

1

Preheat the oven to 180°C (356°F).
2

In a bowl, mix oats, protein powder, baking powder, salt, eggs, banana, and peanut butter.
3

Fold in dark chocolate evenly into the dough.
4

Line a baking tray with parchment paper and shape the dough into rounds on it.
5

Bake in the oven at 180°C (356°F) for 12-15 minutes.
6

Let cool before eating.

Protein Cookies

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