Tofu Soy Milk

Name: Tofu Soy Milk
Yield: 266 g
Ingredients: Salt 1 dash (1/3 tsp); Stevia (sugar substitute) 5 g; Water (bottled) 200 cup; Peanut butter 10 g; Village tofu 50 g

102 kcal

#diet #high protein #vegan #low calorie

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Ingredients

Main ingredients

Salt 1 dash (1/3 tsp)
Stevia (sugar substitute) 5 g
Water (bottled) 1 cup
Peanut butter 10 g
Village tofu 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 8.83 g 29%

Protein 6.31 g 21%

Fat 6.89 g 51%

Serving size 266g

Cooking steps

1

Cut the tofu into appropriate pieces.
2

Add tofu and water to a blender and blend until smooth.
3

Season with salt to taste.
4

Chill and serve in a bowl.

Tofu Soy Milk

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