Marinating Chicken

Name: Marinating Chicken
Yield: 204.7 g
Ingredients: cinnamon powder 0.2 g; salt 1.5 g; black pepper 0.5 g; Ottogi Curry (Spicy) 2.5 g; chicken wings 200 g

220 kcal

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Ingredients

Main ingredients

cinnamon powder 0.2 g
salt 1.5 g
black pepper 0.5 g
Ottogi Curry (Spicy) 2.5 g
chicken wings 200 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 1.97 g 4%

Protein 19.25 g 36%

Fat 14.24 g 60%

Serving size 204.7g

Cooking steps

1

Clean and prepare the chicken thoroughly.
2

In a bowl, mix together soy sauce, minced garlic, sugar, black pepper, and sesame oil.
3

Pour the marinade over the prepared chicken and mix well to coat evenly.
4

Let it marinate in the refrigerator for at least 30 minutes.

Marinating Chicken

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