Banana Choco Oatmeal Brownies (6/14)

Name: Banana Choco Oatmeal Brownies (6/14)
Yield: 310 g
Ingredients: salt 1 serving (1/3 tsp); crunchy peanut butter 24 g; banana 250 g; Ghirardelli Premium Unsweetened Cocoa 35 g

420 kcal

#diet #low sugar #low calorie #vegan

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Ingredients

Main ingredients

salt 1 serving (1/3 tsp)
crunchy peanut butter 24 g
banana 250 g
Ghirardelli Premium Unsweetened Cocoa 35 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 72.75 g 57%

Protein 14.61 g 11%

Fat 18.33 g 32%

Serving size 310g

Cooking steps

1

Mash the banana.
2

Mix oatmeal, cocoa powder, and baking powder together.
3

Add the egg and mashed banana, then mix well.
4

Add chopped dark chocolate to the batter.
5

Pour the batter into the mold.
6

Bake in the oven at 180°C for 20 minutes.

Banana Choco Oatmeal Brownies (6/14)

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