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Basra Cream

Cook 10 min Difficulty EASY 1,480 kcal
#low sugar #high protein #low carb #keto
Image coming soon
Ingredients
Main ingredients
  • white sugar 100 g
  • plant-based whipping cream 500 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 220 g 44%
Protein 0 g 0%
Fat 125 g 56%
Serving size 600g
Cooking steps
  1. 1

    Drain the tofu and mash it until smooth.

  2. 2

    Add cream cheese, Greek yogurt, and lemon juice, then mix well.

  3. 3

    Season with salt and pepper.

  4. 4

    Place the finished cream in a bowl and chill.

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